Frozen desserts are so good that we have innovated the hell out of them, and fascinating variations have popped-up all over the world.
In collaboration with food writer, Jamie Feldmar, Archie included the categories, their descriptions and some of the best versions of each kind.
Letterpress Ice Cream chart printed in black ink on textured white paper with deep impression.
Shipped in a protective sleeve with chipboard backing.
Size: 8" x 8"